soup

Wednesday, September 26, 2018

Recipe's Ive Loved: Magnolia Table

(Pictured: Country Potato Soup)


If you know me, than you are aware that I love all things Chip and Joanna Gaines. A few months ago I purchased Joanna's Magnolia Table Cookbook and it has not disappointed!

The book is broken down into the following sections: Breakfast, Lunch, Soups & Salads, Appetizers & Starters, Side Dishes, Dinner, Desserts and features so many other fun surprises!


Here are 10 Recipes that I have loved and highly suggest you try!

  • After-School Banana Bread
  • Chicken Pot Pie
  • Baked Chicken with Bacon Bottom & Wild Rice
  • Meat Loaf
  • Brownie Pie
  • Buttermilk Blueberry Puff 
  • Bevie's Chocolate Roll with Hot Fudge Sauce
  • Sausage & Hash Brown Casserole 
  • Country Potato Soup
  • Homemade Whipped Cream

Here are 10 Recipes that I can't wait to try in the near future!
  • JoJo's Biscuits
  • Three-Cheese Quiche 
  • Overnight French Toast
  • Chicken Spaghetti 
  • Lemon Pie
  • Dulce De Leche Apple Pie
  • Chocolate-Cola Cake with Chocolate-Cola Buttercream 
  • Lemon Bundt Cake
  • Mina's Lemon Bars
  • Chocolate-Dipped Shortbread Cookies

If you have not purchased your own copy of Magnolia Table, I highly suggest you give her collection of recipes a try! If you would like to purchase her book on Amazon click here or if you'd like to try a few recipes before purchasing, Pinterest has some of her best dishes! 

If you have tried some of the recipes from her cookbook please leave a comment letting me know your favourites or which one to try next! 

Thursday, June 26, 2014

Chicken Taquito Soup

As Hurricane Arthur makes his way across Nova Scotia, what better day to make this delicious dish!

This recipe is so simple and will cook while you are at work or on the go! With so many flavours it is one of my favorites!

Ingredients:

- 2 Boneless Skinless Chicken Breasts
- 1 can diced tomatoes with onions and celery
- 2 cups Chunky Salsa
- 1 Can Black Beans (rinsed ad drained)
- 1 can or 2 cups frozen corn
- 1 Onion
- 2 cans or 1 box chicken broth
- 1-2 cups water
- 1 Tbsp chilli powder 
- 1 large tin of mixed beans
- 1 pkg Taco Mix


Directions: 

- Combine ALL ingredients in Crock Pot
- Cook on high for 5-7 hours or low for 8-9 hours
- When ready to serve break apart chicken pieces 
- Add cheese or nacho chips to the top and serve




Thursday, May 22, 2014

Chicken Pot Pie Soup

I stumbled across this recipe while on YouTube and it has become a favorite in our home! As we all love Chicken Pot Pie this is a fun alternative! Because this recipe is quick and easy it is perfect for busy, working families like mine!

Ingredients:
  • 2 cups (or more) cooked chicken
  • 2 cans Cream of Potato Soup
  • 1 can cream of Chicken Soup
  • 1 can corn, drained
  • 1 can peas, drained
  • 1 can carrots, drained
  • 2 cups milk
  • 1/2 tsp. pepper

Directions:

In a large pot combine all ingredients and heat for roughly 10-20 minutes on medium heat.


 Serve with a roll or homemade bread and enjoy!
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